The Last Cutting Board You'll Ever Need
The safest & most hygienic cutting board.
100,000+ Happy Customers Worldwide!
Forge & Flint Titanware 2.0 - Original Titanium Cutting Board
Experience the future of clean cooking with our naturally inert titanium board—designed to eliminate bacteria and maintain blade sharpness. Available in M, L, and XL sizes.
✔ Safe & Antibacterial
✔ Easy to Clean – Dishwasher Safe
✔ Built to Last – Lifetime Durability
✔ Knife-Friendly – Maintains Sharpness
🟠 Hurry! Only 9 boards remaining in stock!
Meave - London ★★★★★
I love this cutting board, it is gentle on my knives, healthy and I am sure that I am not getting any more micro-plastics!
Size Guide
Medium (8" x 6") - Perfect for quick prep tasks and ideal for limited counter space. Great for fruits, herbs, and small vegetable cutting.
Large (12" x 8") - Our most versatile size, offering ample space for everyday meal prep while maintaining a compact footprint.
Extra Large (14" x 10") - The chef's choice, providing generous space for multiple ingredients and complex meal preparation. Ideal for families or passionate home cooks who love having extra room to organize their ingredients.
Why is it worth the cost?
Forge & Flint Titanware is a long-term investment in your kitchen’s durability.
Unlike conventional pans that require constant replacement due to warping, bacteria buildup, or wear, our pan stays in pristine condition for a lifetime while safeguarding your family’s well-being with its naturally non-reactive, bacteria-resistant surface.
How gentle is it on my knives?
Our food-grade Titanium is 3 times softer than steel that's used in 99% of kitchen knives.
This ensures your knives won't quickly dull, saving you money on replacements. With Mosman, your knives will last as long as using wooden boards.
30-Day Money-Back Guarantee
Our 30-day return policy lets you shop with confidence—no worries, no hassle.
Free World Wide Delivery
Enjoy free world wide shipping within 7-10 business days.
The Hidden Dangers of Wood & Plastic Kitchenware
Traditional kitchen materials like plastic and certain woods can develop scratches and cracks over time, creating the perfect breeding ground for bacteria. These tiny crevices trap harmful microbes, significantly increasing the risk of contamination in your kitchen.
Meet Forge & Flint 2.0
The Forge & Flint Cutting Board 2.0 is crafted with natural antibacterial properties, preventing it from absorbing liquids or bacteria from raw ingredients—unlike traditional wooden boards.
Its innovative design helps block harmful bacteria like Salmonella and E. coli, lowering the risk of contamination, chronic inflammation, and digestive issues.
This cutting-edge protection is achieved through our exclusive blend of advanced alloy metals.
Enhance Knife Longevity with Advanced Alloy Technology
The Titanium Cutting Board is designed to be knife-friendly, as titanium is softer than the steel used in most knives. With a 30-35 HRC hardness rating (Hardness Rockwell Scale), compared to knives that typically range from 55-65 HRC, these boards help prevent blade dulling caused by abrasion.
Additionally, titanium's low elasticity modulus (~110 GPa, vs. steel’s ~200 GPa) allows it to absorb cutting impacts more effectively, reducing stress on your blades. Research on wear resistance also shows that titanium surfaces resist deep grooves, unlike wood or plastic, which can wear down knives over time.
The Perfect Choice for a Healthier Kitchen
Maintaining a clean kitchen is crucial for preventing bacteria buildup and ensuring your family’s well-being. Upgrading to a Forge & Flint cutting board significantly reduces the risk of cross-contamination while eliminating concerns about microplastic exposure.
30-Day Money-Back Guarantee
We prioritize your satisfaction with Titanware Boards, which is why we offer a hassle-free 30-day return policy.
Order now while supplies last!
Join 30,000 Families Switching to Forge & Flint Today
Invest in a healthier future for yourself, your kids, and your family.
4.8
★★★★★
1,115 reviews
Krish Malone
★★★★★
Knowing it’s antibacterial gives me peace of mind when preparing meals for my kids. It’s one less thing to worry about!
Alexis Ayers
★★★★★
It’s surprisingly light for how tough it is. I can move it around easily, but it stays steady while I’m chopping.
Payton Burch
★★★★★
This cutting board gives me the perfect surface for slicing and dicing. My knives don’t get dull, and it doesn’t move around while I’m cutting.
Noe Short
★★★★★
I’ve chopped garlic, onions, and even raw meat on this, and it never holds onto smells. It’s a dream to clean too!
Aria Duarte
★★★★★
I love how sturdy and lightweight this board is. It’s so easy to clean, and I don’t have to worry about bacteria like I did with my old wooden board.
Edith Lester
★★★★★
I’ve been using this cutting board every day, and it still looks brand new. It doesn’t scratch or stain, which is a big win for me!
Leon Schmidt
★★★★★
I never thought I’d call a cutting board beautiful, but this one really is! It looks great on my counter and works even better.
Zachariah Conway
★★★★★
At first, I thought it was a bit pricey, but now I understand why. The quality is amazing, and it’s made my kitchen life so much easier!